Guinness has deployed a roaming truck across Singapore with radio presenter Kimberly Wang to serve limited-edition Guinness popsicles with a special twist, and will be making its way to Ocean Financial Centre on Friday 16th November between 11am – 5pm.
To celebrate its first ever outdoor grilled meat festival, The Great Grill Out, Guinness has partnered with experiential food developers The Robin Collective to create Guinness popsicles with special toppings including candied bacon, smoked salt & roasted peanut powder and chocolate champagne sauce.
Developed to complement the smooth, creamy and perfectly balanced flavours of Guinness, the 100% Vegan popsicles are a mix of delicious Guinness and refreshing coconut.
The truck is cooling down the public at Ocean Financial Centre from 11am – 5pm, with fully customizable popsicles which bring to life the great flavours of Guinness and its pairing with BBQ food.
Consumers are encouraged to enjoy Guinness the way they like it by decorating the popsicles with their preferred toppings and sharing on social using #TheGreatGrillOut.
What’s more, there are eight golden sticks to be found amongst the popsicles – and those who find it will be entitled to a pair of tickets to an exclusive 5-course food pairing and dining experience at The Great Grill Out, worth $88/pax!
Those who visit the truck are encouraged to pre-register for FREE to Guinness’s first ever barbeque food festival, The Great Grill Out – happening on 24 and 25 November at Emily Hill.
A weekend of live music, grilled meats, and Guinness, Great Grill Out is the ultimate BBQ experience for beer and meat enthusiasts. Guests can enjoy exclusive dishes from the likes of Artichoke, Camp Kilo Charcoal Club, Decker Barbeque, Red Eye Smokehouse and Sidecar, as well as beer sommelier sessions with Ian Colgan and masterclasses with renowned chefs.
There are limited slots for admission registration for The Great Grill Out.
To pre-register for free online, visit http://www.thegreatgrillout.com.